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 A creamy, zesty Scottish curd, made with eggs and butter. Wonderful when spread over hot toast.
      
Suitable for Vegetarians/Gluten Free. Made with Eggs and Milk
INGREDIENTS

Sugar, Whole EGGS (pasteurised), Butter (from MILK), Modified Maize Starch, Lime Juice (from concentrate) (1%), Lemon Juice (from concentrate), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid, Emulsifier:E475,  Lime Oil.
 

LIME CURD

$9.50Price
  • Typical values  per 100 g
    Energ 1447/342 kj /kcal
    (of which saturates)  3.4g
    Carbohydrate  70.5g
    (of which sugars)  66.3g
    Protein  1.5g

    Salt 

    0g
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