A creamy, zesty Scottish curd, made with eggs and butter. Wonderful when spread over hot toast.
      
Suitable for Vegetarians/Gluten Free. Made with Eggs and Milk
INGREDIENTS
Sugar, Whole EGGS (pasteurised), Butter (from MILK), Modified Maize Starch, Lime Juice (from concentrate) (1%), Lemon Juice (from concentrate), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid, Emulsifier:E475,  Lime Oil.